BERJAYA University College of Hospitality (BERJAYA UCH) is Malaysia’s premier University College specialising in Culinary Arts, Hospitality, Tourism and Business & Management. Set up with the aim to produce future leaders of the hospitality, tourism, retail and services industries, BERJAYA UCH harnesses the diverse resources of the Berjaya Corporation Group of Companies to provide students with a global outlook and practical, industry experience. Students work and learn with individuals who are the driving forces behind renowned organizations.
Our diploma and degree programmes in hospitality, tourism and services management are career-focused to provide students with the skills and knowledge which employers identify as important for career success. Our programmes equip our students with top-notch technical expertise and solid business knowledge, so that they are able to think critically, communicate effectively and manage professionally.
We, at Berjaya University College of Hospitality, are committed to developing career-ready, motivated and professional graduates for world-class employers in all service industries as well as to train them in the art of entrepreneurship who are prepared for today’s challenges.
Teaching and Learning at BERJAYA University College of Hospitality (BERJAYA UCH)
Our academic curriculum, both academic and career-focused, and our teaching and learning approach called the Berjaya Immersion Methodology, based on the ‘Learning by Doing’ principle, allows students to be trained to think critically, communicate effectively, work productively and managed professionally right from the day students start with us. Students are engaged through personal and direct learning experience, besides lectures and tutorials, such as:
- Industry – related projects
- Practical sessions
- Industry speakers
- Study trips
Schools at BERJAYA University College of Hospitality (BERJAYA UCH)
School of Culinary Arts
The culinary world is not just about the art of cooking, but the science of how to make food exquisite and delectable. Discovering the world of culinary stretches beyond the imagination when it comes to BERJAYA University College (BERJAYA UCH). With the University College’s latest state-of-the-art facilities and equipment, BERJAYA UCH personifies culinary training and education that has a multitude of advantages.
School of Hospitality Management
The School of Hospitality Management in BERJAYA UCH is a great place to be, before, after and in between classes. As we are located in the Berjaya Times Square and shares the same floor as the Berjaya Times Square Hotel and Convention Centre, students are exposed to just about everything hospitality related culturally, culinary and educationally. So come join us and be prepared to have your senses stimulated!
School of Business & Management
SBM houses top-notch facilities such as comfortable lecture theatres, spacious conference rooms, up-to-date technologies in computer labs consisting of OPERA, MICROS, IATA, Microsoft Office, well-stocked learning and resource centres, futuristic seminar and classrooms, and a hotel-like housekeeping mock suite.
School of Tourism, Arts & Culture
The School of Tourism, Arts and Culture strives to impart tourism education with a valuable difference. We aim to provide quality education and training in tourism management using state-of-the-art facilities and immersion methodologies which allows the students to learn and experience the working environment reflecting the industry.
Courses at BERJAYA University College of Hospitality (BERJAYA UCH)
- Foundation in Hospitality
- Diploma in Culinary Arts
- Diploma in Events Management
- Diploma in Hospitality Management
- Diploma in Tourism and Travel Management
- Diploma in Retail Management
- Bachelor of Events Management (Honours)
- Bachelor of Hospitality Management (Honours)
- Bachelor of Retail Management (Honours)
- Bachelor of Tourism Management (Honours)
- City Guilds
- William Angliss Institute
- Foreign Language Program
- Functional English Language Course
- Corporate Training Courses
Facilities at BERJAYA University College of Hospitality (BERJAYA UCH)
BERJAYA University College of Hospitality offers an excellent array of facilities in an environment that reflects the standard of your future workplace. Our learning resources are specially crafted and catered based on high international requirements – with the aim of grooming our students to be future leaders in the hospitality, tourism, retail and services industry.
Students will enjoy and benefit from the most comprehensive and advanced state-of-the-art learning resources and support facilities such as:
- Air-conditioned Classrooms and Seminar Rooms
- Hi-tech Lecture Theatres
- ICT Lab
- English Language and Communication Lab
- Learning and Resource Centre
- Reading Area
- Housekeeping Suite
- Front Office Suite
- Culinary Studio
- Pastry & Bakery Labs
- Chocolate & Sugar Artistry Lab
- Culinary Theatre
- Oenology Lab
- Coffee & Tea Academy
- Samplings on the Fourteen (fine dining restaurant)
- Upper East Side Café
- Culinary Arts Museum
- Travel Bureau
- Conference Room
The Learning Resource Centre (LRC) at BERJAYA University College of Hospitality (BERJAYA UCH)
The Learning Resource Centre (LRC) effectively opened with the establishment of the Berjaya University College of Hospitality (Berjaya UCH) in 2008. It supports the learning, teaching and research needs of the students and academic staff in a highly specialized field of study which includes the culinary arts, tourism, culture and performing arts, food services, and hospitality.
The LRC is located near the main entrance to the university college. It occupies 3520 square meters of space and can cater a seating capacity of about 50 users at one time.
Location Map of BERJAYA University College of Hospitality (BERJAYA UCH)
Contact Details of BERJAYA University College of Hospitality (BERJAYA UCH)
BERJAYA University College of Hospitality
Level 11 West Wing,
Berjaya Times Square,
No. 1 Jalan Imbi,
55100 Kuala Lumpur,
Tel: +603-2687 7000
Fax: +603 2687 7001